If you ever have a day where you're looking to clean out the veggie bins in your frig, be creative and make something like these:
Possible Ingredients:
romaine lettuce leaves or Swiss chard as bread
carrots
bell peppers
red cabbage
broccoli sprouts
avocado
cucumber
Cut and shape the veggies anyway that you like and layer into a romaine or Swiss chard leaf. I really love balsamic vinegar, but d/t to the fact that it's more acidic than apple cider vinegar, I try to add just a touch of my favorite oil, a squeeze of lemon, and a little spritz of apple cider vinegar. You could be creative with a dressing too. Cilantro always adds a great flavor to a dressing!
Simple, but rawfully (awfully) delicious!
Lately I've become aware of a whole new world of "healthy." Most recently I have done lots of studying on the "raw culture" and superfoods. I personally have enjoyed learning that I can actually heal myself through these deliciously raw foods. I want to share with you the amazing things I've learned, while showing you that anyone can eat raw! Raw, live foods, and superfoods have wonderful health benefits and healing properties. So, join me on my journey of this "Rawfully Wonderful" experience.
Tuesday, December 27, 2011
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